Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'Catching Fire: How Cooking Made Us Human'Condition Notes: Used book - May contain writing, notes, highlighting, bends or folds. Text is readable, book is clean, and pages and cover mostly intact. May show normal wear and tear. Item may be missing CD. May include library marks. Fast Shipping
Price: 4.61 USD
Location: Little Falls, New Jersey
End Time: 2024-12-19T14:14:29.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 2009
Book Title: Catching Fire : How Cooking Made Us Human
Number of Pages: 320 Pages
Language: English
Publisher: Basic Books
Topic: Philosophy & Social Aspects, Life Sciences / Evolution, History, Fire Science
Item Height: 1.1 in
Publication Year: 2009
Genre: Cooking, Technology & Engineering, Science
Item Weight: 15.2 Oz
Item Length: 8.2 in
Author: Richard Wrangham
Item Width: 5.5 in
Format: Hardcover