Description: Discover the rich heritage of Chinese cuisine with this trade paperback book titled "Chinese Cuisine Taiwanese Style". Published in 1991 by Wei-Chuan Publishing, this book offers a comprehensive guide to the regional and ethnic Chinese cuisine. The book features 116 pages of authentic recipes, and has a plastic dust sleeve. The book measures 10.2 inches in length and 7.3 inches in width, weighing 15.2 ounces. It is written in both Chinese and English languages, making it accessible to a wider audience. The book is perfect for cooking enthusiasts who want to explore the diverse flavors of Chinese cuisine and learn about the cultural significance of each dish. Gorgeous, richly colored photographs throughout. Only flaw on cover shown in pic above.
Price: 39.99 USD
Location: Leicester, North Carolina
End Time: 2024-10-09T15:32:28.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Features: Dust Jacket
Original Language: Chinese
Book Title: Chinese Cuisine Taiwanese Style
Number of Pages: 116 Pages
Language: Chi,Eng
Publisher: Wei-Chuan Publishing
Publication Year: 1991
Topic: Regional & Ethnic / Chinese
Illustrator: Yes
Genre: Cooking
Item Weight: 15.2 Oz
Author: Wei-Chuan Cultural-Education Staff
Item Length: 10.2 in
Item Width: 7.3 in
Format: Trade Paperback
