Description: This cookbook is in good condition with minimal wear. A nice solid copy! The cover and spine is solid and tight. The pages are crisp and clean with no rips or missing pages. See images for further details. Ready to ship to a new home! 🦋 *Pet & Smoke Free Home Be sure to check out our other awesome listings! All books are packed with great care! Shipped in high-quality packaging You can buy with confidence! Please ask any questions prior to bidding. If you should find I have misrepresented anything with your purchase, please give me the opportunity to resolve things before you leave negative feedback. Thanks so much for shopping with us!! 😊
Price: 27.99 USD
Location: Redford, Michigan
End Time: 2024-09-12T00:04:23.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Cookery Topic: Culinary Arts
Book Title: Culinary Arts Institute Encyclopedic Cookbook
Custom Bundle: No
Book Series: Culinary Arts Institute Cookbook
Item Length: 6¼ in
Original Language: English
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Item Height: 9 in
Personalized: No
Features: Illustrated, Black & White and Color photography, Tabbed pages
Topic: Cooking, Culinary Arts
Subjects: Food & Drink
Item Width: 2½ in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Grosset & Dunlap
Age Level: Adults
Inscribed: No
Publication Year: 1971
Type: Cookbook
Era: 1970s
Special Attributes: Illustrated
Author: Ruth Berolzheimer
Genre: Cookbooks
Country/Region of Manufacture: United States
Item Weight: 3 lbs 11 oz
