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Publication Name: Harvard Common Press
Book Title: Mediterranean Vegetables : A Cook's Compendium of All the Vegetables from the World's Healthiest Cuisine, with More Than 200 Recipes
Number of Pages: 416 Pages
Language: English
Publisher: Harvard Common Press
Topic: Regional & Ethnic / General, Specific Ingredients / Vegetables, Regional & Ethnic / Mediterranean
Item Height: 1.2 in
Publication Year: 2012
Illustrator: Yes
Genre: Cooking
Item Weight: 26.6 Oz
Item Length: 9.1 in
Author: Clifford A. Wright
Item Width: 7.2 in
Format: Trade Paperback